BBQ Baby Back Ribs

  • McCormick’s Grill Mates –Sweet and Smoky rub
  • 1 to 2 racks of baby back ribs

BBQ Sauce

  • 1 bottle of Sweet Baby Rays
  • ¼ cup of Worshire Sauce
    • 1 tablespoon of the rub

Directions

For BBQ sauce:

  1. Put the bottle of Sweet Baby Rays in a medium bowl.
  2. Add ¼ cup of Worcestershire Sauce.
  3. Add 1 tablespoon of the rub.
  4. Mix well.

For Preparing the Ribs:

  1. Preheat oven to 325 degrees .
  2. Rinse ribs and pat dry with paper towel.
  3. Put rub all over the ribs (don’t forget the underneath.) and wrap in aluminum foil.
  4. Place in the oven for 3 hours.

OR (Quick and Easy Method)

  1. Put ribs in a CrockPot/Slow cooker
  2. On Low for 5 hours.
  3. Heat grill to medium heat.
  4. Place ribs on grill.
  5. After putting ribs on grill, brush BBQ sauce on the facing up side.
  6. Flip ribs after 3 minutes.
  7. Brush BBQ sauce on the facing up side.
  8. Flip ribs after 3 minutes.
  9. Then flip ribs two more times for another three minutes per side.
  10. Remove from grill and serve.